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9.5/10
- Located inside the Sutton Place Hotel, this Iron Chef Champion and Asian Alex Chen led team is ranked 9th best in Canada
- I was quite impressed with the quality and consistency of dishes that gives this restaurant the prestige it’s achieved
- Baked Oysters we’re good, but I personally wouldn’t get them again to try the fresh oysters
- House made fusilli was very good and balanced but mot wow-ing in any way
- The Sirloin was actually really really well cooked as it should be
- Truffle fries were nice and crisp and I like how they’re all small chips so it’s a nice snacking dish
- the highlight for me was the grilled octopus special, being tender and flavourful
- side note: they have a huge cocktail and wine selection to satisfy your oyster and wine pairings
- Sirloin, House made Fusilli, Truffle Fries, Baked Oysters
@bryno.c
@hanachenn
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